Online Course Registration
Course Information
State: ConnecticutCourse: Diet & Nutrition
Presenters: Jolene M. Schwartz
Date: May 15, 2024
Time: 10:30 am - 11:30 am
Sodium. Sugar. Protein. Calories. Fat. Carbs. Kosher. Understanding food labels is key to preparing healthy meals. Join us for a deep dive into food ingredients and appropriate meals for differenty dietary requirements.
Employee Information
In order to register for this or any other Caring People-sponsored course and receive CEU credit(s) for its attendance and completion you must be a current employee of Caring People. You will not be able to be able to register and receive CEU credits if you are not a company employee.
Bookings are closed for this event.
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